WINES

(Pedro Ximenez)

D.O. Montillas-Moriles

(Pedro Ximenez)

D.O. Montilla-Moriles

(Palomino)

D.O. Manzanilla de Sanlúcar de Barrameda.

(Macabeo, Xarel·lo, Parellada). Bodega Agustí Torelló Roca.

AT Roca is the name of Agustí Torelló Sibill´s winery, well known for Kripta.

D.O. Penedès (Clàssic Penedès)

(Chardonnay, Pinot Meunier y Pinot Noir). Bernard de Nonancourt.

A.O.C. Champagne

(Xarel·lo, Parrellada, Macabeo). Raventós i Blanc

Conca del riu Anoia

(Macabeo, Xarel·lo, Parrellada, Monastrell) Raventós i Blanc.

Conca del Riu Anoia

(Pinot Noir)

D.O Cava (Requena)

(Merseguera, Chardonnay). Bodegas Alejandro.

Enjoy this aged white wine with a long and intense after taste.

D.O. Vinos de Alicante

(Xarel·lo) Bodega Can Sumoi

D.O. Penedés

(Verdejo). Finca Las Caraballas.

World´s best Verdejo according to Noma Restaurant in Copenhague.

D.O. Rueda

(Verdejo) Barco del Corneta wineries.

Aging over lees, wine without additives.

V.T. Castilla y León

(Palomino, Pedro Ximenez). Forlong wineries.

Fresh and very dry, with a little saltiness. A taste of the balky, sandy soil with clay of albariza.

V.T. de Cádiz

(Albariño). Bodegas Fulcro.

You can never go wrong with this one, according to Luis Gutierrez, enologist from The Wine advocate.

D.O. Rias Baixas

(Malvasía, Moscatel, Merseguera) Wine maker: Margarita Rodriguez

Pure craftwork. Small bottle-production from a vineyard in Guardamar.

Alicante

(Tempranillo blanco). Bodegas Bilbaínas.

A craving from mother Earth give rise to White Tempranillo variety.

D.O.Ca. Rioja

(Albarín). Bodegas Pardevalles.

Not a very known variety, dare to try! 93 points by Guía Peñín.

D.O. León

(Macabeo, Airén, Moscatel) Pepe Mendoza Casa Agrícola wineries.

Pure Mediterranean.

D.O. Alicante

(Malvasía, Albillo, Godello, Moscatel de Alejandría). Bodega Almaroja

An original aged white with an extraordinary price. Charlotte Allen signature.

D.O. Arribes

(Forcallat blanc) Oriol Romeu

D.O. Alicante

(Verdil, Moscatell, Forcallat blanc) Oriol Romeu Viticultor.

D.O. Alicante

(Treixadura) Coto de Gomariz wineries.

Grown and elaborated based on Masanobu Fukunoka precepts, following the biodynamic calendar.

D.O. Riberio

(Viura, Garnacha blanca, Tempranillo blanco). Bodega Villota

Complex, elegant and powerfull. Contino y Villota get together again.

D.O. Ca. Rioja

(Prieto Picudo) Pardevalles wineries.

A highly considered rosé, winner of many awards.

D.O. Tierra de León

(Pinot Gris) Mastri Vernacoli wineries.

D.O. Venecia | Veneto

(Tempranillo) Abel Mendoza Monge.

GREAT WINE! As everything this wine maker does.

D.O.Ca. Rioja

(Tempranillo, Tinta fina y Tinta toro). Cantalapiedra viticultores.

Ecologic and vegan wine.

Toro area.

(Garnacha, Sumoi) Bodega Can Sumoi

D.O. Penedés

(Monastrell, Garnacha) Casa Castillo wineries

D.O. Jumilla

(Monastrell) Bodegas Monóvar.

D.O. Alicante

(Monastrell). Bodegas Artadi.

D.O. Alicante

(Syrah, Merlot, Cabernet Sauvignon). Bodegas Enrique Mendoza.

The best bunch of grapes.

D.O. Alicante

(Tempranillo). Bodega Tres Piedras.

D.O. Ribera del Duero

(Bobal). Ponce winery

95 + Robert Parker.

D.O. Manchuela

(Tempranillo). Bodega Pago de los Capellanes.

D.O. Ribera del Duero

(Monastrell, Alicante Bouschet, Giró) Pepe Mendoza Casa Agrícola winery.

Personal project of Enrique Mendoza wineries oenologist.

D.O. Alicante

(Mencía). Verónica Ortega winery.

93 Parker points. Aging in oak and amphora.

D.O. Bierzo

(Monastrell) Oriol Romeu.

D.O. Alicante

(Callet, cabernet y syrah) Mesquida Mora.

Trispol is body, structure, a way to connect with the soil and the Earth, the one that give us life and wine.

Vi de la Terra de Mallorca

(Tempranillo) Bodegas Valduero.

D.O. Ribera del Duero

(Tempranillo, Mazuelo) La Marquesa wineries.

D.O.Ca. Rioja

(Mencía, Negreda & others) Ronsel Do Sil

One of Ribera Sacra´s most interesting winery. María José, an architect and a wine lover, has created this masterful Mencia.

D.O. Ribera Sacra

(Tempranillo) Vizcarra wineries.

The complexity of a real wine for a very reasonable price

D.O. Ribera del Duero

(Monastrell) Bodega Cerrón

Vineyard located at 900 meters of altitude, the average age of the vines is around 70 years, pure wisdom and history. Ecological agriculture. Alcoholic fermentation in cement tanks and subsequent aging in oak barrels for 6 months. Honesty and passion in every drop

D.O Jumilla

(Monastrell). Robert Brotons winery.

D.O. Alicante

(Semillón). François Passaga winery

Sauternes, France

(Furmint, Hárslevelü, Zeta, Kabar) Grand Tokaj winery.

Hungary

(Moscatel naturalmente dulce) Produced by Margarita Rodriguez

Wine with soul

Guardamar - Alicante